Carissa W. • April 15, 2017Soft shelled crab poboy with puffed potatoes and bernaise on the side...yum
Fabian M. • July 31, 2022Very good cheese plate! The honey goat cheese was incredible and the Brie was also very good! Not a huge fan of the wines we tried
Anthony V. • November 6, 2018Best Negroni I’ve had outside of Italy
Annabel C. • March 20, 2017The Red Fish was amazing!!! Also the truffle fries and the catfish dumplings!!!!
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